With the weather warming up... Salad Season is about to kick off!
Now that the weather is warming up and summer is just around the corner... Salad Season seems to ramp up here at our house too!
I love a homemade salad dressing that is easy to make and WAY Healthier than the store-bought salad dressings that are full of unhealthy additives, sugar, and sodium!
Simple! Easy! Delicious! –Shantell
With this super simple recipe you can literally whip up a healthy homemade salad dressing in a matter of minutes with ingredients you likely already have in your kitchen!
Lemon & Olive Oil Salad Dressing
Ingredients
● ½ - cup freshly squeezed Lemon Juice
● 2 – tsp. Sea Salt
● 1 – tsp. Garlic, finely minced
● 1 – tsp. dried Oregano
● ½ - tsp. freshly ground Black Pepper
● 1 – cup Extra Virgin Olive Oil
Directions
1. Combine fresh lemon juice, sea salt, minced garlic, oregano, and black pepper in a mixing bowl and whisk together.
2. Slowly add extra virgin olive oil and continue to whisk together until well blended.
3. Use immediately or can be stored for up to 2-weeks in the refrigerator.
4. ENJOY!
